In this episode, Andrea and I continue our conversation about Hungarikums and we talk all about Hungarian meats. There are several well-known Hungarian meats that are listed as Hungarikums but we also talk about a few of the traditional meat processing traditions.
Did you miss Hungarikums Part I? Check out Episode 13 from Season I HERE!
Episode 109 This is another one of the folktales that my mom translated in the 1970s. My mom translated many Hungarian folktales into English. This...
WHEN IS A STUDENT A KING? Episode 108 This is a Hungarian folk tale translated by my mom, Elizabeth A. Szabo, and read by her grandson, Landon. King...
Hi there! It’s Liz. We have so many great opportunities for learning coming your way this fall through The Hungarian Store! In this episode I’ll do...
We offer a variety of books, foods, and gifts for all ages with a unique focus on Hungarian heritage.
