Our podcast serves as encouragement for you to learn about your Hungarian heritage through interesting interviews with all kinds of folks who work hard to keep their Hungarian heritage alive. If you have a topic or guest suggestion for the podcast, please contact us at [email protected]
In this episode of the Hungarian Living podcast we have a conversation with Mr. Szabolcs Takács, who was recently appointed the Ambassador of Hungary to the United States.We discuss the role of the U.S. Embassy in Washington as well as his role as the ambassador.
In this episode of the Hungarian Living podcast I discuss a variety of ways you can add a Hungarian touch to a wedding. You may have some other ideas that we didn’t think of and we would love to hear them!
In this episode of the Hungarian Living podcast I talk about practical ways to share your Hungarian heritage.
In this episode of the Hungarian Living podcast I read a Hungarian folk tale that my mom translated into English. She loved writing, especially for children. She really wanted to publish a book of Hungarian folk tales translated into English and was working on it in the 1960’s.
I am compiling these in honor of my mom and as a treasure to give my brothers and their children
In this episode of the Hungarian Living podcast, I visit with Joan Toth, co-chair of the Sonoma-Tokaj Sister City organization based in Sonoma, California. We visit a bit about Joan’s Hungarian connection and then dive into learning more about the history of the relationship between Sonoma, California and Tokaj, Hungary. It’s a long-distance relationship bound by heritage as well as wine and wine making!
During this episode of the Hungarian Living podcast I talk with Connie Hampton Connally about her book The Songs We Hide. It is a piece of historical fiction set in Hungary in 1951.
In this episode I talk about what’s new with us over the last year!
We have been delving into a number of projects that we have not had time for otherwise: Language Lessons, Genealogy, and Cooking!
In this episode, Andrea and I chat about some world famous Hungarian drinks — pálinka, fröccs, soda water, and Unicum
In this episode, Andrea and I continue our conversation about Hungarikums and we talk all about Hungarian meats. There are several well-known Hungarian meats that are listed as Hungarikums but we also talk about a few of the traditional meat processing traditions.
Want to receive our e-newsletters, stay up-to-date on our tours to Hungary and Transylvania, or receive our catalog by mail? Sign up!
We offer a variety of books, foods, and gifts for all ages with a unique focus on Hungarian heritage.
Apple Podcasts
Google Podcasts
Spotify