by Liz | Feb 5, 2020 | Appetizers and Soups, Wine & Kitchen Conversations
Mulled Wine is a wonderful treat during the holidays. I love being in Hungary during the winter time when it is readily available. It can be made with either red or white wine! Mulled Wine – Forralt Bor To every 750 ml bottle of inexpensive red wine (i.e....
by Liz | Feb 4, 2020 | Do It Yourself Projects
Recently, I became connected with Rita from Plano, Texas. I love her story and I hope it serves as inspiration for others who would like to work on a project like this! ~ Liz I am from Tiszaluc, near Miskolc which is the NE part of Hungary. My Mom always “fixed” our...
by Liz | Feb 1, 2020 | Holidays and Traditions
With Valentine’s Day just around the corner, consider incorporating a little Hungarian in the lives of those you love by wishing them Boldog bálint napot! Happy Valentine’s Day! While Valentine’s Day is more of a U.S. custom there is nothing wrong...
by Liz | Feb 1, 2020 | Do It Yourself Projects, Learning Hungarian
Do you have friends or family who would be sweetly surprised if you made an effort to learn something in Hungarian? Even though Hungarian is a tricky language, you can learn a few phrases and surprise your family or a special friend. You don’t even have to be...
by Liz | Jan 31, 2020 | Breads and Desserts
Recipe by Dorothy Bolla Every holiday we would get together with the Bollas, these little gems were around. They aren’t really complicated but they are tasty and perfect with a cup of coffee. Even though her great-grandchildren weren’t born before she...
