by Liz | Jan 1, 2020 | Wine & Kitchen Conversations
In 2019, we broadened our horizons a bit with more delicious recipes. We also branched out to include more resources. If you grew up with Hungarian food and you no longer have the cook to teach you and you don’t have the recipes either, you know what a challenge...
by Liz | Dec 23, 2019 | Wine & Kitchen Conversations
2018 was the first year for the Let’s Cook Hungarian Challenge and we tried a wide variety of recipes! Click on the dish to see the recipe the participants were directed to. January 2018 Hungarian Cheese Biscuits — Pogácsa These gems can be made...
by Liz | Jun 1, 2018 | Connect with Others
The Hungarian Arts Club was formed in 1958 as an organization to preserve Hungarian arts and culture. The Club’s goals are to nourish, support and promote Hungarian heritage and to present this culture to the people of the United States. To meet this purpose,...
by Liz | May 12, 2018 | Uncategorized
I am often asked about important tips to consider when traveling to Hungary. Here are a few of the ones I’ve found most useful: If you will have a smartphone along and you will have an international plan during your travel, be sure to understand how it works. Be...
by Liz | Mar 2, 2018 | Appetizers and Soups
This was easy to whip together and tasted great! As with many recipes, there are many, many variations to it. My first time making körözött was in Atlanta GA. I was helping my friend organize snacks for the volunteers at the Hungarian Festival. Neither of us had...
