by Liz | Jan 2, 2022 | Wine & Kitchen Conversations
Since 2018, we have hosted the Let’s Cook Hungarian Challenge. Each year we have added new elements so participants can make a deeper connection with heritage foods each month. We would love to have you join us this year! Each month I give an assigned dish to...
by Liz | Jan 29, 2020 | Wine & Kitchen Conversations
How the Let’s Cook Hungarian Challenge Works! In order to qualify for one of the fun aprons pictured here, you must complete each recipe during the month it is due. If you have already qualified for an apron before, you will not be able to earn a second apron,...
by Liz | Dec 23, 2019 | Wine & Kitchen Conversations
2018 was the first year for the Let’s Cook Hungarian Challenge and we tried a wide variety of recipes! Click on the dish to see the recipe the participants were directed to. January 2018 Hungarian Cheese Biscuits — Pogácsa These gems can be made...
by Liz | Mar 18, 2018 | Appetizers and Soups, Breads and Desserts
POGÁCSA (Adapted from a recipe from Fenyőharaszt Castle Hotel in Hungary) While we were in Hungary in February 2018, we had some fantastic pogácsa at one of our stays. I really don’t know why it was so good except that it was. The place we stayed graciously...
