by Liz | Dec 23, 2019 | Wine & Kitchen Conversations
2018 was the first year for the Let’s Cook Hungarian Challenge and we tried a wide variety of recipes! Click on the dish to see the recipe the participants were directed to. January 2018 Hungarian Cheese Biscuits — Pogácsa These gems can be made...
by Liz | Aug 31, 2018 | History and Inventions
Written by: Peter Rosenbluth Many Americans don’t know about the Hungarian contribution to the Union’s Victory. However, the Civil War was not the first time when Hungarians took up the arms to fight for America’s unity. Hungarians have been fighting for liberty...
by Liz | Jun 1, 2018 | Connect with Others
The Hungarian Arts Club was formed in 1958 as an organization to preserve Hungarian arts and culture. The Club’s goals are to nourish, support and promote Hungarian heritage and to present this culture to the people of the United States. To meet this purpose,...
by Liz | May 12, 2018 | Uncategorized
I am often asked about important tips to consider when traveling to Hungary. Here are a few of the ones I’ve found most useful: If you will have a smartphone along and you will have an international plan during your travel, be sure to understand how it works. Be...
by Liz | Mar 18, 2018 | Appetizers and Soups, Breads and Desserts
POGÁCSA (Adapted from a recipe from Fenyőharaszt Castle Hotel in Hungary) While we were in Hungary in February 2018, we had some fantastic pogácsa at one of our stays. I really don’t know why it was so good except that it was. The place we stayed graciously...
